The recent transformation of a beloved local pub into the Bull hotel by Matthew Freud, a public relations expert and the great-grandson of the renowned psychoanalyst Sigmund Freud, is a testament to community spirit. After an extensive three-year renovation of the historic 16th-century inn, the Bull hotel emerged in 2023 as a prominent destination in the Cotswolds. It features two exquisite dining establishments, a luxurious cocktail bar, impressive art collections, 18 modern accommodations, and exceptional hospitality that includes complimentary cocktails and a self-service pantry.

Accommodations

Score 9/10The hotel’s rooms provide a peaceful retreat, elegantly understated in contrast to the vibrant decor of the public spaces. While the common areas boast eclectic artworks like a melting clock by Salvador Dalí and a painting of Lucian Freud by Francis Bacon, the 18 guest rooms are imbued with serene shades of blue, gray, and pink, creating a calming atmosphere. The decor features a mix of mid-century and contemporary furniture alongside original architectural details. Amenities include a stocked drinks trolley, a wine fridge, and luxurious marble bathrooms equipped with high-end products. Guests can also enjoy the communal pantry filled with books, treats, and beverages.

Culinary Offerings

Score 9/10At the Bull restaurant, diners can indulge in a delightful array of flavors crafted by chef Adam Harris, celebrating local producers. The menu begins with enticing starters like Cornish crab doughnuts and continues with dishes such as smoked haddock chowder and cider-braised pigs’ cheeks. Main courses include chicken and sweet potato pie, or roasted pumpkin paired with candied walnuts and goat’s cheese, complemented by perfectly cooked chips. The Sunday roasts are a highlight, known for their generous portions and rich flavors.

The Wild restaurant, located in a custom marquee, offers a more casual, supper-club atmosphere where chef Ben Chamberlain prepares dishes over an open grill. Signature meals include Korean barbecue venison accompanied by heritage potatoes, and unique desserts like Wild Smores, combining dark chocolate fudge, apple, yuzu puree, and smoked almond crumb, which leave a lasting impression. Breakfast options range from traditional to innovative, with attentive yet relaxed service throughout the hotel.

Additional Details

The artistic ambiance of the Bull hotel significantly enhances the guest experience, enveloping them in creativity and culture.

Location

Score 9/10The Bull hotel is nestled in Burford, a picturesque Cotswolds town adorned with charming half-timbered homes. Nearby attractions include the idyllic Bourton-on-the-Water, known for its quaint scenery, as well as Blenheim Palace, Cirencester, and Oxford, all within a half-hour drive. For those wishing to explore on foot, a scenic six-mile circular walk along the River Windrush offers lovely rural vistas.

Price: B&B doubles starting from £230; Restaurant mains from £24.

Accessibility: Family-friendly and dog-friendly options are available.